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Category: Food by Sodexo Prestige on February 13, 2013 Leave a comment
Did you know that 2100 proposals took place on board our dining cruises in the past 20 years?
Bateaux London, Sodexo Prestige’s Thames dining cruise experience is offering a specially scheduled romantic dining cruise on two of their vessels, Symphony and Harmony, for couples in love on Thursday 14th February 2013.
Category: Food, venues & Events by Sodexo Prestige on February 6, 2013 Leave a comment
One of our newest venues, the Gateway Restaurant, has served up a helping of success after featuring in renowned foodie’s bible The Good Food Guide.
Tags: great food, scottish venues
Category: Food by Sodexo Prestige on January 15, 2013 Leave a comment
The delighted catering and hospitality team at one of Scotland’s most unusual venues have guided it to a place in renowned foodies’ bible, The Good Food Guide.
Tags: awards, restaurants, scottish restaurants, sustainable food
Category: Food, Sodexo Prestige news by Foodie folk on October 31, 2012 Leave a comment
Following our success in the Halloween themed, Restaurant Show Event Caterer Challenge at the Halloween Hitchcock event, why not try these spooky recipes our team, headed by Executive Chef, Tom Parry, used to seal their silver win!
Tags: Halloween recipes, Restaurant Show Event Caterer, sodexo prestige, Tom Parry
Category: Food, Sodexo stories by Sodexo Prestige on October 15, 2012 Leave a comment
John Howie, a Sodexo Prestige in Scotland chef working at Thales in Glasgow, has been been pipped at the post in a competition to name Britain’s top chef.
Category: Food by Sodexo Prestige on October 12, 2012 1 Comment
The team at Sodexo Prestige, headed by executive chef, Tom Parry, used their creative flair to the best of their abilities at this year’s Restaurant Show Event Caterer Challenge where the team achieved silver.
Tags: event caterers, great food, hospitality caterer, restaurant show 2012, sodexo prestige
Category: Food, Hospitality and event catering by Foodie folk on September 26, 2012 1 Comment
A panel of experts, including Sodexo Prestige executive chef Malcolm Emery, gathered at the 2012 Square Meal – Venues and Events show at Old Billingsgate to discuss current trends and what to look out for in event catering over the coming year. Square Meal Editor (Venues & Events), Annica Wainwright put the questions forward and we take a look at what Malcolm had to say about it all!
Tags: Malcolm Emery, sodexo prestige, Square Meal
Category: Food by Foodie folk on September 18, 2012 Leave a comment
“I predict Peruvian Cuisine will be taking London by storm this year. Watch this space for my ‘I told you so’ moment.”
David Mulcahy, Sodexo Prestige Blog – January 13, 2012
Tags: Ceviche, Peruvian food, sodexo prestige
Category: Food, Sodexo Prestige news by Foodie folk on August 20, 2012 Leave a comment
The Churchill War Rooms are located deep under the bustling streets of Westminster. Steeped in history, the rooms remain exactly as they were left on VJ day in August 1945. From this shelter, Churchill and his cabinet directed the war and led the country and her allies to Victory protected from the booming blitz above.
Tags: Churchill War Rooms, local ingredients, NBC, sodexo prestige
Category: Contract catering, Food, Healthy eating, Sodexo stories by Foodie folk on August 6, 2012 Leave a comment
Former Rugby World Cup winner, Celebrity Masterchef winner and Sodexo’s ambassador for health and wellbeing recently relaunched Sodexo’s ‘Be part of it’.
Tags: Be part of it, Healthwise, Matt Dawson, sodexo, sodexo prestige
